Jack Moore's Baked Beans
2 pound can of "B & M" Baked Beans
1/4 cup dark brown sugar
2 tsp yellow mustard
1/4 cup ketchup
Mix and simmer in a wide skillet until 1/3 to 1/2 of the baked bean liquid has evaporated. Two strips of pre cooked bacon can be added to the simmering beans.
This recipe is surprisingly excellent.