Jack Moore's Baked Beans

2 pound can of "B & M" Baked Beans

1/4 cup dark brown sugar

2 tsp yellow mustard

1/4 cup ketchup

 

Mix and simmer in a wide skillet until 1/3 to 1/2 of the baked bean liquid has evaporated. Two strips of pre cooked bacon can be added to the simmering beans.

 

This recipe is surprisingly excellent.